Superior category Greek extra virgin olive oil obtained directly from olives & solely by mechanical means. Multiple awards winner both domestically and internationally.
Oilmalva Greek Extra Virgin Olive Oil is extracted from the Koroneiki and Athinoelia variety of olives.
- First Cold Pressed
- 100% Greek Product
- HACCP Approved
- P.G.I. Lakonia (Protected Geographical Indication), certified.
Health benefits:
-
Protects from heart attacks. Olive oil contains healthy fats for proper heart function.
-
Reduces cholesterol levels. The health benefits of olive oil include low blood cholesterol levels.
-
improves your memory. With antioxidants that contain olive oil have been shown to have adverse effects in terms of memory-related diseases.
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Helps in digestion. Although high in calories has been shown to reduce obesity levels.
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Helps in the fight against cancer. Oil-containing items can reduce the risk of breast cancer and its various forms.
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It prevents blood clotting. Olive oil reduces the risk of heart attack and infestation and improves blood circulation.
| Nutrition Facts/per 100ml |
| Energy |
3767 kJ/900 kcal |
| Total Fat per 100g |
|
| of which: |
|
| Saturated |
14g |
| Trans |
0g |
| Monounsaturated |
7g |
| Polyunsaturated |
79g |
| Proteins |
0g |
|
Total Carbohydrates
|
0g |
| of which: |
|
| Sugar |
0g |
| Cholesterol |
0mg |
| Εxtraneous fibers |
0g |
| Sodium |
0g |
